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E V E N T S A T W I C K M A N
We take great pride in bringing the full Wickman House experience to our special events. Our facility fee includes use of all of our elegant yet uncomplicated dining & bar spaces plus 5-acres of magical grounds and gardens. We provide an onsite day-of restaurant coordinator; all front-of-house staff including our craft cocktail bartenders, top-notch servers, and all necessary support staff. Glassware, silverware, bar & service-ware, and white linen napkins also provided. Plus, our management team and Chef de Cuisine will guide you through a lovely tasting and oversee every detail to create the perfect food and drink menu.
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P R I C I N G & P A C K A G E S
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FOOD & BEVERAGE CHOICE OF ENTREE (Includes a local mixed greens salad to start) 15 to 75 guests: $90 per guest 75 to 115 guests: $85 per guest 115 to 150 guests: $80 per guest 150 + guests: $75 per guest HORS D'OEUVRES 1 hour passed or stationary service. Includes three selections. $15 per guest STATIONARY PLATTERS From raw oysters to charcuterie, we can provide beautiful sharing style starters based on Wickman favorites. $350 & up. DESSERT We can create the perfect cake or dessert sampler to punctuate a sweet ending to your sweetest day. Price dependent on design and selections. 
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BEER & WINE PACKAGE
4 hour service includes red and white featured wines, local beer on tap, and domestic bottles.
$40 per guest
OPEN BAR PACKAGE*
1 hour of service includes classic cocktails, our hand-picked wine list, local beer on tap, domestic bottles, and select signature cocktails. $18 per guest
*Does not include any exclusive or top-shelf bourbons, whiskeys, scotches, etc.
4 hour service includes red and white featured wines, local beer on tap, and domestic bottles.
$40 per guest
OPEN BAR PACKAGE*
1 hour of service includes classic cocktails, our hand-picked wine list, local beer on tap, domestic bottles, and select signature cocktails. $18 per guest
*Does not include any exclusive or top-shelf bourbons, whiskeys, scotches, etc.
FACILITY FEES* Saturday Peak $12,000 Weekdays Peak (Sun-Fri) $9,000 *Food and beverage costs not included. For more information on select off -peak pricing dates (Nov to Feb) please contact us! 
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-please contact ashley@wickmanhouse.com with any questions-
Visit our SISTER restaurant IN EPHRAIM
